Wednesday, June 23, 2021

Six Word Story on "Season"

Art by Sarah Pecorino Illustration


Ketchup on Rice

I stared at the soft, white ovals on my plate that not only tasted bad but were not even worth it from a nutritional standpoint. I don't understand how anyone likes plain white rice for it is the blandest food I've ever tasted and certainly needs someone to season it. Maybe it would be palatable with a sprinkle of dill weed and pepper. That is not enough, so I could add Worchester sauce to it, too. Actually, the only way to make it really tasty is a blob of ketchup mixed throughout the rice. YUM!


12 comments:

  1. As my Sweetie and his brother would say, rice (or potatoes) is the socially acceptable excuse to eat butter and gravy. Just a carrier, that's all it is, of the stuff you really want.

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  2. I like white rice with butter and a little salt and pepper. Have a great day.
    www.rsrue.blogspot.com

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  3. Totally transformed in a curry, or just fried with eggs, salt and pepper. Yum.
    Ford

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  4. Rice is not among my favorites but I find ways to eat and even enjoyit. Ketchup - not on my table.

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  5. I guess we are all different, because I find ketchup revolting!

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  6. Make it puffed rice and add some chocolate. Okay, a lot of chocolate.

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  7. Everything with a mountain of ketchup as one young man was oft to say!

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  8. I agree with Mimi...and R's Res, for that matter.
    (This from a person who, as a child, would eat scrambled eggs only if they were covered with grape jelly)

    Fun Six

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  9. No, there's tasty rice out there and myriad ways to serve it. Although ketchup does go with everything,it's true. I've never put it on rice, but potatoes yes.

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  10. Plain white rice is kind of staple here, sometimes for health related reasons and at other times to be topped with a variety of beef or chicken and many different vegetables and seasonings.
    However this SSS reminds me a lot of some children who add catsup to almost everything because they just really like catsup.

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  11. Rice is one of our staples. But I can't imagine having to eat it without any of our curries! Great take!

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  12. Holy smokers! Ketchup? I don't know about that, lol.
    Give me a bowl of it, some butter and salt and I'll take of it pronto :D
    Good to see you at the Six, Joyce!

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